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Japanese

Made with
Featuring V.S.O.P Royal
Discover the bottle

adapted by Zane M Harris from a recipe by Jerry Thomas at The Metropolitan Hotel, 1862

INGREDIENTS

Serves 1 - Single Serving

  • 2 oz V.S.O.P. Royal Cognac
  • .5oz L'Orgeat Almond Liqueur
  • 2 Dashes Angostura bitters

Instructions

  • Build cocktail in a mixing glass with ice
  • Stir and strain into a chilled cocktail glass
  • Garnish with a lemon twist

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