Peach Jalapeño sirecar

Made with
Featuring V.S.O.P Royal
Discover the bottle

INGREDIENTS

Serves 1 - Single Serving

  • 1.5 oz Branson V.S.O.P. Royal Cognac
  • 0.75 oz Peach purée or peach liqueur
  • 0.5 oz Lemon juice
  • 0.25 oz Jalapeño simple syrup

Instructions

  • Shake with ice and strain into a rocks glass with fresh ice
  • Garnish with a grilled peach slice or jalapeño wheel

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