CGC (Cognac Grapefruit Collins)

Featuring V.S. Phantom

Zane Harris / Mixologist

Instructions

INGREDIENTS

Serves 1 - Single Serving

  • 2 oz XO Cognac
  • 1 oz Fresh Ruby Red Grapefruit Juice
  • 0.5 oz Fresh Lemon Juice
  • 0.5 oz 1:1 Simple Syrup
  • Club Soda
  • Peychaud's Bitters
  • Build in a highball glass over ice
  • Top with club soda
  • Float 5 dashes of Peychaud's bitters over the top
  • Garnish with a grapefruit slice

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Discover our cognacs
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COGNACS

V.S.O.P Royal

MSRP: $59.99
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Barrel2_B

XO Grande Champagne

MSRP: $249.99
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MSRP: $69.99

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